Metabolic in Vivo Labeling Highlights Differences of Metabolically Active Microbes from the Mucosal Gastrointestinal Microbiome between High-Fat and Normal Chow Diet (bibtex)

by Oberbach, Andreas, Haange, Sven-Bastiaan, Schlichting, Nadine, Heinrich, Marco, Lehmann, Stefanie, Till, Holger, Hugenholtz, Floor, Kullnick, Yvonne, Smidt, Hauke, Frank, Karin, Seifert, Jana, Jehmlich, Nico and von Bergen, Martin

Reference:

A. Oberbach, S. Haange, N. Schlichting, M. Heinrich, S. Lehmann, H. Till, F. Hugenholtz, Y. Kullnick, H. Smidt, K. Frank, J. Seifert, N. Jehmlich, M. von Bergen, "Metabolic in Vivo Labeling Highlights Differences of Metabolically Active Microbes from the Mucosal Gastrointestinal Microbiome between High-Fat and Normal Chow Diet", J. Proteome Res., vol. 16, no. 4, pp. 1593–1604.

Bibtex Entry:

@Article{Oberbach2017,
  Author          = {Oberbach, Andreas and Haange, Sven-Bastiaan and
                    Schlichting, Nadine and Heinrich, Marco and Lehmann,
                    Stefanie and Till, Holger and Hugenholtz, Floor and
                    Kullnick, Yvonne and Smidt, Hauke and Frank, Karin and
                    Seifert, Jana and Jehmlich, Nico and von Bergen, Martin},
  Title           = {Metabolic in Vivo Labeling Highlights Differences of
                    Metabolically Active Microbes from the Mucosal
                    Gastrointestinal Microbiome between High-Fat and Normal
                    Chow Diet},
  JournalTitle    = {J. Proteome Res.},
  Date            = {2017},
  DOI             = {10.1021/acs.jproteome.6b00973},
  Keywords        = {von Bergen-Selection},
  Number          = {4},
  Pages           = {1593--1604},
  Volume          = {16}
}