|
| [10] | A. Afrizal, T. C. A. Hitch, A. Viehof, N. Treichel, T. Riedel, B. Abt, E. M. Buhl, D. Kohlheyer, J. Overmann, T. Clavel,
"Anaerobic single‐cell dispensing facilitates the cultivation of human gut bacteria", Method. Enzymol., vol. 24, no. 9, pp. 3861–3881.
|
| [9] | A. Afrizal, S. A. V. Jennings, T. C. A. Hitch, T. Riedel, M. Basic, A. Panyot, N. Treichel, F. T. Hager, E. O. Wong, B. Wolter, A. Viehof, A. von Strempel, C. Eberl, E. M. Buhl, B. Abt, A. Bleich, R. Tolba, L. M. Blank, W. W. Navarre, F. Kießling, H. Horz, N. Torow, V. Cerovic, B. Stecher, T. Strowig, J. Overmann, T. Clavel,
"Enhanced cultured diversity of the mouse gut microbiota enables custom-made synthetic communities", Cell Host Microbe, vol. 30, pp. S193131282200467X.
|
| [8] | T. C. A. Hitch, T. Riedel, A. Oren, J. Overmann, T. D. Lawley, T. Clavel,
"Automated analysis of genomic sequences facilitates high-throughput and comprehensive description of bacteria", ISME communications, vol. 1, no. 1, pp. 16.
|
| [7] | S. Just, S. Mondot, J. Ecker, K. Wegner, E. Rath, L. Gau, T. Streidl, G. Hery-Arnaud, S. Schmidt, T. R. Lesker, V. Bieth, A. Dunkel, T. Strowig, T. Hofmann, D. Haller, G. Liebisch, P. Gérard, S. Rohn, P. Lepage, T. Clavel,
"The gut microbiota drives the impact of bile acids and fat source in diet on mouse metabolism", Microbiome, vol. 6, no. 1, pp. 134.
|
| [6] | N. Kumar, T. C. A. Hitch, D. Haller, I. Lagkouvardos, T. Clavel,
"MiMiC: a bioinformatic approach for generation of synthetic communities from metagenomes", Microbial biotechnology, vol. 14, no. 4, pp. 1757–1770.
|
| [5] | S. Reitmeier, T. C. A. Hitch, N. Treichel, N. Fikas, B. Hausmann, A. E. Ramer-Tait, K. Neuhaus, D. Berry, D. Haller, I. Lagkouvardos, T. Clavel,
"Handling of spurious sequences affects the outcome of high-throughput 16S rRNA gene amplicon profiling", ISME communications, vol. 1, no. 1, pp. 31.
|
| [4] | T. Streidl, I. Karkossa, R. R. Segura Muñoz, C. Eberl, A. Zaufel, J. Plagge, R. Schmaltz, K. Schubert, M. Basic, K. M. Schneider, M. Afify, C. Trautwein, R. H. Tolba, B. Stecher, H. L. Doden, J. M. Ridlon, J. Ecker, T. Moustafa, M. von Bergen, A. E. Ramer-Tait, T. Clavel,
"The gut bacterium Extibacter muris produces secondary bile acids and influences liver physiology in gnotobiotic mice", Gut microbes, vol. 13, no. 1, pp. 1–21.
|
| [3] | D. Wylensek, T. C. A. Hitch, T. Riedel, A. Afrizal, N. Kumar, E. Wortmann, T. Liu, S. Devendran, T. R. Lesker, S. B. Hernández, V. Heine, E. M. Buhl, P. M D'Agostino, F. Cumbo, T. Fischöder, M. Wyschkon, T. Looft, V. R. Parreira, B. Abt, H. L. Doden, L. Ly, J. M. P. Alves, M. Reichlin, K. Flisikowski, L. N. Suarez, A. P. Neumann, G. Suen, T. de Wouters, S. Rohn, I. Lagkouvardos, E. Allen-Vercoe, C. Spröer, B. Bunk, A. J. Taverne-Thiele, M. Giesbers, J. M. Wells, K. Neuhaus, A. Schnieke, F. Cava, N. Segata, L. Elling, T. Strowig, J. M. Ridlon, T. A. M. Gulder, J. Overmann, T. Clavel,
"A collection of bacterial isolates from the pig intestine reveals functional and taxonomic diversity", Nat. Commun., vol. 11, no. 1, pp. 6389.
|
| [2] | C. Zenner, T. C. A. Hitch, T. Riedel, E. Wortmann, S. Tiede, E. M. Buhl, B. Abt, K. Neuhaus, P. Velge, J. Overmann, B. Kaspers, T. Clavel,
"Early-life immune system maturation in chickens using a synthetic community of cultured gut bacteria", mSystems, vol. 6, no. 3.
|
|
| [1] | I. Lagkouvardos, R. Pukall, B. Abt, B. U. Foesel, J. P. Meier-Kolthoff, N. Kumar, A. Bresciani, I. Martínez, S. Just, C. Ziegler, S. Brugiroux, D. Garzetti, M. Wenning, T. P. N. Bui, J. Wang, F. Hugenholtz, C. M. Plugge, D. A. Peterson, M. W. Hornef, J. F. Baines, H. Smidt, J. Walter, K. Kristiansen, H. B. Nielsen, D. Haller, J. Overmann, B. Stecher, T. Clavel,
"The Mouse Intestinal Bacterial Collection (miBC) provides host-specific insight into cultured diversity and functional potential of the gut microbiota", Nat. Microbiol., vol. 1, no. 10, 2016.
|